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Events
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| APPETIZERS |
| Chicken Escarole Soup |
$2.95 cup/ $3.95 bowl |
| Baked French Onion Soup |
$4.95 |
| Calamari Ala Mama |
$8.95 |
| Scallops Wrapped w/Bacon |
$9.95 |
| Baked Stuffed Mushrooms |
$7.95 |
| Steamed Dumpling (Beef, Shrimp, or Comb) |
$6.95 |
| Edamame |
$4.50 |
| California Roll |
$3.95 |
| Spicy Tuna Roll |
$4.50 |
| Sake Maki or Tuna Maki |
$4.50 |
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| ENTREES |
| Baked Scrod w/Cracker Crumb Topping |
$16.95 |
| Baked Stuffed Shrimp w/Crabmeat Stuffing |
$17.95 |
| Grilled 12Oz New York Sirloin |
$17.95 |
| Baked Stuffed Chicken w/Sausage Stuffing |
$15.95 |
| Chicken or Veal Parmesan w/Penne Pasta |
$14.95 |
| Queen Cut Prime Rib w/Natural Au Jus |
$18.95 |
| Baked Stuffed Sole w/Lobster Sauce |
$14.95 |
Above entrees served with Caesar or Garden Salad
Mashed or Baked Potato, Baby Carrots or Buttered Corn Niblets
And Fresh Baked Bread
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| Sushi Deluxe |
$18.95 |
| Sushi & Sashimi Combo |
$23.95 |
| Lover Boat |
$44.95 |
| Stone Pot Bibimbob |
$12.95 |
| Pork Bulgogi |
$13.95 |
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Above Sushi and Korean entrees served with Miso soup
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Please allow our servers to show you our wonderful dessert.
Childrens' menu also available upon request.
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| « Go Back |
| 272 Cowesett Avenue West Warwick, RI 02893 |
Tel. (401) 821-0060 |
Fax. (401) 822-5133 |
info@ivy-garden.com |
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Banquet Menu & Guidelines