Restaurant »
Bourbon Flat Iron
Hearty 8 ounce flat iron steak marinated with in bourbon glaze topped with sautéed onions and mushrooms and honey-bourbon sauce
$12.95
Hand Cut NY Strip  
12 ounce
$13.95
14 ounce
$16.95
Served char grilled to your liking, or pan seared Alla Papa style with hot garlic sauce, banana pepper rings, scallions and chopped tomato
Filet Mignon Beef Tenderloin  
6 ounce Bistro cut
$10.95
9 ounce Medallion
$17.95
10 ounce Bacon-wrap
$21.95
Served char grilled with béarnaise sauce
Famous Prime Rib  
8 ounce Junior Cut
$12.95
10 ounce Queen Cut
$15.95
14 ounce King Cut
$18.95
Slow roasted and served with horseradish sauce. We recommended all well done prime rib cuts be char grilled to maintain consistency
Caribbean Skirt Steak
Marinated skirt steak char grilled and topped with roasted corn and black bean salsa with fried banana chips
$15.95
Tenderloin Sauté
Fresh cut medallions of filet mignon pan seared accompanied by a rosemary cream sauce served over roasted asparagus spears
$15.95
Sirloin Meatloaf
Ground choice sirloin meatloaf with carrot, onion, green pepper and sautéed shallots with mushroom gravy
$14.95
272 Cowesett Avenue West Warwick, RI 02893 Tel. (401) 821-0060 Fax. (401) 822-5133 info@ivy-garden.com
MOTHER'S DAY

5/11/2008
10am ~ 3pm
Reservation Suggested

"Dinner + Dancing"
Featuring
"The Goat Roper Band"


7/18/2008
6pm
For tickets
call 821-0060

Go to Event Page »